
Who We Are
Carlos Amaya, Founder
Pizza University and Culinary Arts Center, 2019
Washingtonian Best Bargain Restaurant, 2004, 2005, 2006, 2007
Zagat-Rated America’s 1,000 Top Italian Restaurants, 2008, 2009
Zagat-Rated Washington, DC/Baltimore Restaurants, 2010
Clean Currents Certified of 100% Wind Power, 2010
Runner-Up Best Gelato in The DC Scoop, 2011
SlowFoodDC, Snail of Approval, 2011, 2015
Zagat-Reviewed, 2015, 2017
OpenTable Diners’ Choice Winner, 2015, 2016, 2018, 2019, 2020
Press Highlights
